Macconkey Agar 500g
R2,345.00 Ex VAT
MacConkey agar is used for the isolation of gram-negative enteric bacteria.
66 in stock
Description
Uses of MacConkey Agar
- MacConkey agar is used for the isolation of gram-negative enteric bacteria.
- It is used in the differentiation of lactose fermenting from lactose non-fermenting gram-negative bacteria.
- It is used for the isolation of coliforms and intestinal pathogens in water, dairy products and biological specimens.
Typical Formula* gm/litre
Peptone 20.0
Lactose 10.0
Bile salts 5.0
Sodium chloride 5.0
Neutral red 0.075
Agar 12.0
pH 7.4 ± 0.2
Additional information
| Weight | 0.5 kg |
|---|









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